Head Chef

Point Village Indonesia is looking for a Head Chef to lead our culinary team and ensure the highest standards of food quality and service. We are a luxury resort located in the beautiful Nusa Dua, offering a unique dining experience to our guests.

The ideal candidate will have a passion for culinary arts and a commitment to delivering exceptional dining experiences. You will be responsible for overseeing all aspects of food preparation, ensuring that our menus are executed to perfection.

Join us and be part of a team that is dedicated to providing an unforgettable dining experience to our guests.

📋 Tanggung Jawab Pekerjaan

Tanggung Jawab:

• Oversee all aspects of food preparation and cooking.
• Ensure high standards of food quality and presentation.
• Develop and implement new menu items and recipes.
• Manage and mentor the culinary team.
• Ensure compliance with health and safety regulations.
• Maintain a clean and organized kitchen.
• Ensure timely and efficient service to guests.
• Participate in inventory management and cost control.

🎓 Kualifikasi & Syarat

Kualifikasi:

• Minimum 5 years of experience as a Head Chef or similar role.
• Proven track record of success in a luxury resort or high-end restaurant.
• Strong leadership and team management skills.
• Excellent communication and interpersonal skills.
• Knowledge of local and international cuisines.
• Ability to work under pressure and meet tight deadlines.
• Familiarity with POS systems and kitchen management software.
• Valid food handler's license and certification.

🛠️ Keahlian

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